Name: Ginger Citrus Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 oranges; 1/4 bunch fresh mint; 1 inch ginger; 1 1/2 pounds wild caught salmon fillet; 1 tablespoon apple cider vinegar; 1 tablespoon coconut aminos, (optional); 1/4 teaspoon sea salt

Ginger Citrus Salmon

AIPMammal-Free

Prep: 10 min

Cook: 20 min

Total: 30 min

Looking for a delicious paleo Ginger Citrus Salmon? You've found the perfect dish. This recipe brings together wholesome ingredients like 2 oranges, 1/4 bunch fresh mint, and 1 inch ginger to create a meal that is both satisfying and strictly paleo. Whether you are meal prepping for the week or cooking a family dinner, this dish is sure to impress.

Preparing this meal is straightforward, taking a total of 30 minutes from start to finish. It is highly accommodating to dietary needs: it is fully AIP compliant and contains no mammal products. Enjoy a healthy lifestyle without compromising on flavor!

Why This Fits the Paleo Diet

This Ginger Citrus Salmon is perfectly aligned with the Paleo philosophy. By focusing on whole, unprocessed ingredients like high-quality proteins, fresh vegetables, and healthy fats, it provides your body with the nutrient-dense fuel it was designed to thrive on.

We've ensured that this recipe is completely free of grains, refined sugars, legumes, and artificial additives. Whether your goal is to reduce inflammation, improve digestion, or simply enjoy a cleaner way of eating, this dish is a fantastic addition to your culinary rotation. Enjoy the benefits of ancestral eating without sacrificing taste!

Instructions

1.Juice the oranges, chop the fresh mint, and peel the ginger.

2.Lay your wild salmon fillet inside a large marinating bag or container.

3.Throw the orange juice, mint, ginger, vinegar, coconut aminos, and salt into a blender. Blast on high for 30 seconds, then pour it over the salmon. Marinate in the fridge for 1 hour, flipping once.

4.Ready to cook? Fire up your oven to 400F, discard the marinade, and place the salmon on an oiled baking sheet.

5.Bake for 15 minutes until the fish flakes beautifully with a fork.

Ginger Citrus Salmon

Why This Fits the Paleo Diet

Recipe

Ingredients

Instructions